Currently browsing Orange Bitters

Featured Post A toast to Old Tom

January 29th, 2008

Old Tom gin, a sweeter gin that was very popular during the eighteenth-century and is often called for in classic cocktail books, has been unavailable for many years. However Christopher Hayman, whose great-grandfather created Beefeater gin, recently launched Hayman’s Old Tom gin, so just how different is Old Tom to London Dry?

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MxMO – Repeal Day

December 3rd, 2007

MxMO – Repeal Day

This month Mixology Monday, hosted by Jeffrey Morgenthaler, is all about Repeal Day – the celebration of the end of prohibition in the United States. For thirteen years consumption of alcohol for non-medical purposes was banned in the States, leading millions of Americans to willingly break the law by frequenting speakeasies, and giving cause for [...]

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RotLC – Bénédictine

November 29th, 2007

RotLC – Bénédictine

Raiders of the Lost Cocktail is a new monthly event held over at The Spirit World, where the challenge is to find a tasty cocktail using the featured obscure ingredient. This month that ingredient is Bénédictine, a liqueur I have covered previously and very much enjoyed, so I thought it would be fun to try [...]

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MxMO – Sloe Gin

November 12th, 2007

MxMO – Sloe Gin

Since starting this site I have looked at many gin cocktails, something which is quite amazing given that a few years ago I wouldn’t touch the stuff. I toyed with several ideas for what to cover myself for this theme, from looking at different Martini recipes to doing a taste test of various gins. However, [...]

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Featured Post Singapore Sling(s)

October 19th, 2007

Singapore Sling(s)

With many classic cocktails it’s difficult to find any information about it at all. The Singapore Sling, however, has an abundance of information and history written about it. The problem is much of it is so contradictory working out the actual history of the drink is rather difficult. With so many recipes around, which are worth making?

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MxMO – Pairings

October 16th, 2007

MxMO – Pairings

This month’s Mixology Monday is hosted by Natalie “The Liquid Muse” Bovis-Nelsen, who has chosen the rather interesting topic of cocktail pairings, or finding cocktails and food that work particularly well together. This presented an interesting challenge to me as I tend to drink wine when dining, leaving cocktails for after-dinner, afternoons and, well, every [...]

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Bénédictine

October 9th, 2007

Bénédictine

Bénédictine is a brandy-based herbal liqueur flavoured using 27 plants and spices. It was first formulated in 1510 by Dom Bernardo Vincelli, a Benedictine monk at the Abbey of Fécamp. The liqueur was made here for almost 300 years as a tonic to aid the monks, until the French Revolution destroyed the monastery and put [...]

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St. Germain

September 21st, 2007

St. Germain

St. Germain is a relatively new liqueur from France, which uses hand-harvested elderflowers picked from the foothills of the Alps. Elderflowers are small, delicate, white flowers that bloom for just a few days every year, and have long been used in herbal remedies throughout Europe. Transported from the hills on the bicycles of the pickers, [...]

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Featured Post Orange Bitters

August 11th, 2007

Orange Bitters

With so many different orange bitters available these days just how do they differ, and which ones are worth using in your drinks? A comparison of Fee Brothers West Indian Orange bitters, The Bitter Truth Orange bitters, Regan’s No. 6 Orange bitters, Angostura Orange bitters and Stirrings Blood Orange bitters.

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Of Campari and Orange Bitters

August 1st, 2007

Of Campari and Orange Bitters

My previous experiences with Campari have left me less than impressed. I’ve tried both the Negroni and the Rendezvous but have found both of them somewhat overwhelmed by the bitterness introduced by the Campari. However, I’m not one to let a difficult ingredient keep me down – if I was I would never have gotten [...]

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Angostura Orange Bitters

July 30th, 2007

Angostura Orange Bitters

Perhaps the most famous brand for bitters these days is Angostura, whose aromatic bitters have managed, despite all odds, to maintain excellent distribution in many countries. However, orange and aromatic bitters are two very different beasts so while making drinks that require aromatic bitters isn’t a problem, if you’ve been after orange bitters you’re out [...]

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Berry Batida

July 12th, 2007

Berry Batida

The Batida is a Brazilian cocktail family that combines Cachaça, sugar and various fruits. Of course that combination is most famously combined as the Caipirinha, which is, technically, just a lime Batida. Cachaça works equally well with many other fruits though, so if you enjoy Caipirinhas then it is worth stocking up on some other [...]

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Sex and the City: The Cosmopolitan

June 26th, 2007

Sex and the City: The Cosmopolitan

Love it or hate it, Sex and the City introduced a whole new generation of drinkers, myself included, to the fabulous world of the cocktail. This is the first in a series of posts trying out drinks featured on the show, and seeing how they stand up in the real world. Today, the most (in)famous [...]

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