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	<title>Comments on: Vieux Carré</title>
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	<link>http://ohgo.sh/archive/vieux-carre/</link>
	<description>Adventures of a cocktail enthusiast</description>
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		<title>By: Joao Eusebio</title>
		<link>http://ohgo.sh/archive/vieux-carre/comment-page-1/#comment-24209</link>
		<dc:creator>Joao Eusebio</dc:creator>
		<pubDate>Sat, 19 Sep 2009 14:43:50 +0000</pubDate>
		<guid isPermaLink="false">http://ohgo.sh/?p=473#comment-24209</guid>
		<description>Had one @ the carroussel bar @ the Monteleone hotel in new Orleans, this is a really great binding of whisky with brandy!! tastes gorgeous!!</description>
		<content:encoded><![CDATA[<p>Had one @ the carroussel bar @ the Monteleone hotel in new Orleans, this is a really great binding of whisky with brandy!! tastes gorgeous!!</p>
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		<title>By: MxMo XXIX: New Orleans &#8212; Absinthe Suissesse &#124; Two At The Most</title>
		<link>http://ohgo.sh/archive/vieux-carre/comment-page-1/#comment-7832</link>
		<dc:creator>MxMo XXIX: New Orleans &#8212; Absinthe Suissesse &#124; Two At The Most</dc:creator>
		<pubDate>Sun, 07 Sep 2008 19:55:22 +0000</pubDate>
		<guid isPermaLink="false">http://ohgo.sh/?p=473#comment-7832</guid>
		<description>[...] started with several favorite New Orleans classics, especially Sazeracs, Vieux Carr�s, and Cocktails � la Louisiane. One thing I noticed is how much I&#8217;m enjoying that little [...]</description>
		<content:encoded><![CDATA[<p>[...] started with several favorite New Orleans classics, especially Sazeracs, Vieux Carr�s, and Cocktails � la Louisiane. One thing I noticed is how much I&#8217;m enjoying that little [...]</p>
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		<title>By: Married &#8230;with dinner &#187; Blog Archive &#187; DOTW: Pimm&#8217;s Cup</title>
		<link>http://ohgo.sh/archive/vieux-carre/comment-page-1/#comment-4961</link>
		<dc:creator>Married &#8230;with dinner &#187; Blog Archive &#187; DOTW: Pimm&#8217;s Cup</dc:creator>
		<pubDate>Fri, 18 Jul 2008 13:36:59 +0000</pubDate>
		<guid isPermaLink="false">http://ohgo.sh/?p=473#comment-4961</guid>
		<description>[...] in the middle of the board, below the Hurricane, the Ramos Fizz, and the Sazerac, but above the Vieux Carre, the Obituary, and the La Louisiane. No matter the reason for its iconic status, it&#8217;s [...]</description>
		<content:encoded><![CDATA[<p>[...] in the middle of the board, below the Hurricane, the Ramos Fizz, and the Sazerac, but above the Vieux Carre, the Obituary, and the La Louisiane. No matter the reason for its iconic status, it&#8217;s [...]</p>
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		<title>By: Stevi Deter</title>
		<link>http://ohgo.sh/archive/vieux-carre/comment-page-1/#comment-4917</link>
		<dc:creator>Stevi Deter</dc:creator>
		<pubDate>Sun, 13 Jul 2008 22:43:49 +0000</pubDate>
		<guid isPermaLink="false">http://ohgo.sh/?p=473#comment-4917</guid>
		<description>This is one of my all-time favorite rye cocktails. Your post inspired me to make a few the other day to enjoy prior to going to see Eddie Izzard (our own private happy hour). Almost makes up for not going to Tales of the Cocktail...

No, not really. But tasty!</description>
		<content:encoded><![CDATA[<p>This is one of my all-time favorite rye cocktails. Your post inspired me to make a few the other day to enjoy prior to going to see Eddie Izzard (our own private happy hour). Almost makes up for not going to Tales of the Cocktail&#8230;</p>
<p>No, not really. But tasty!</p>
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	<item>
		<title>By: Matt</title>
		<link>http://ohgo.sh/archive/vieux-carre/comment-page-1/#comment-4899</link>
		<dc:creator>Matt</dc:creator>
		<pubDate>Sat, 12 Jul 2008 13:20:25 +0000</pubDate>
		<guid isPermaLink="false">http://ohgo.sh/?p=473#comment-4899</guid>
		<description>Sounds delicious. I&#039;ll have to mix one up at home and pretend I&#039;m at Tales of the Cocktail too.</description>
		<content:encoded><![CDATA[<p>Sounds delicious. I&#8217;ll have to mix one up at home and pretend I&#8217;m at Tales of the Cocktail too.</p>
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