In our last episode at Le Lion – Bar de Paris join Mario Kappes for a drink he created for a guest that visited the bar one memorable Sunday evening. Combining kirsch, cherry liqueur and sherry, the Professor Langnickel is a deliciously sophisticated take on berry flavoured cocktails.
Stay tuned for the final episode in Hamburg where we pay a visit to Le Bon Lion, Le Lion’s tiny private sister-bar, and learn about the beginnings of the Traveling Mixologists while enjoying a Martinez with Jörg Meyer.
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